Wednesday, September 2, 2015

Week 7 EOC: My Pitch

"Ataco" is my idea for a food food restaurant.  It will consist of a BBQ grill, a big griddle pan, a tent, foldable tables, foldable chairs and speakers.

The BBQ grill is obviously to cook up some carne asada. Roast beef would be sold in sigle tacos.  A sperate table would be set up where the client may ask what they want in their tacos such as cilandro, lemon, salsa, etc.  "Gringas" will also be sold as single tacos.  "Gringas" is a quesadilla like taco with "Al Pastor" meat and pineapple slices.  "Tacos Al Pastor" will be another taco sold.  "Taco De Fish" or fish taco will be the last taco that will be included with "Attacko" for now.

Drinks will include Horchata, Tamarindo or tamarind and Jamaica or Hibiscus Punch.  These drinks will be served in cup sizes including small, medium and large.  Canned sodas will include Coke, Manzanita, Sangria, Sprite, Mountain Dew and Fanta.  As for beer, Corona, Angry Orchard, Tecate and Miller Lite will be sold in glass bottles.

For meals, roast beef will be served with rice, beans and torillas and a drink.  Bigger sized drinks will add just a few cents to the price.  Tacos will also be included in dishes as meals.  "Coctel De Camaron" or traditional Mexican Cocktail Shrimp will be sold as a light meal.  It will be served in a bowl.  Fruit salads will be the last thing sold.  They will be served in cups and have different kinds from sweet to spicy.

Loudspeakers will be used to play music so people may chill there while they eat.  Anyone with talent is encourage to get on the mic and perform to the audience.  A free meal is rewarded for anyone who can make a good performance.  For anyone that attemps and fails, a drink will be rewarded.

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